Creative Ways to Cut Your Holiday Waste

By Grace Doran and Jessica Kidwell

Between Thanksgiving and New Year’s Day, American household waste increases by more than 25 percent. Trash cans full of holiday food waste, shopping bags, bows and ribbons, packaging, and wrapping paper contribute an additional 1 million tons a week to our landfills.

As we celebrate the holidays, it pays to be mindful of sustainable consumption and materials management practices. They may help you focus even more on caring and celebration during this holiday season, and could even reduce the strain on our fiscal budgets and  the natural environment.

Giving

  • Less is more. Choose items of value, purpose, and meaning – not destined for a yard sale.
  • Give treasure. Pass on a favorite book, plant start, or antique. Check estate sales, flea markets, and resale shops for unique finds.
  • recycling, energy, power, environment and ecology concept - clos

    Consider rechargeable batteries

    Give “anti-matter.” Focus on the experience, rather than wrapping and shipping. Share event tickets, museum memberships, gift certificates, or even your time and talents.

  • Impart values, not wastefulness. Start a child’s savings account, or make a donation to a favorite charity in the recipient’s name.
  • DIY. Handmade food and gifts display your creativity and demonstrate your dedication.
  • Consider the source. Choose recycled or sustainably sourced materials. Shop local to support area shops, makers, and artisans while reducing shipping costs and impacts.
  • Recharge. Consider rechargeable batteries (and chargers) with electronic gifts.
  • Blank linen shopping bag

    Use a reusable cloth bag

    Use a reusable cloth bag for your purchases. Avoid bags altogether for small or oversized purchases.

  • Plan ahead. Consolidate your shopping trips to save time, fuel, and aggravation. You’ll have more time for careful gift choices.
  • Rethink the wrap. Reuse maps, comics, newsprint, kid art, or posters as gift wrap. Wrap gifts in recycled paper or a reusable bag. Or skip the gift wrap, hide the gifts, and leaves clues or trails for kids to follow.

Celebrating

  • Trim the tree. Consider a potted tree that can be replanted, or a red cedar slated for removal during habitat/farm maintenance.
  • Light right. Choose Energy Star energy-efficient lighting. LED outdoor holiday lights use 1/50th the electricity of conventional lights and last 20 to 30 years.
  • Choose LED lights

    Choose LED lights

    Make it last. Choose and reuse durable service items.

  • Keep it simple. For larger gatherings, choose recyclable or compostable service items. All food-soiled paper products are commercially compostable, unless plastic- or foil-coated.

Looking Ahead

  • Reduce. Donate outgrown clothes, old toys, and unwanted gifts.
  • Reuse packing and shipping materials. Save ribbons, bows, boxes, bags, and décor for the next holiday.
  • Recycle old electronics and batteries with an e-steward.
  • Replant, mulch, or compost your live tree. Compost food scraps.

About the Co-Author: Grace Doran is a student intern in EPA Region 7’s Water, Wetlands and Pesticides Division. She is a senior at the University of Missouri-Columbia, studying civil engineering with an emphasis in environmental engineering. Grace has a passion for environmental education, listening to podcasts, running and pizza (and those don’t contradict each other).

About the Co-Author: Jessica Kidwell is a hydrogeologist with EPA Region 7’s Environmental Data and Assessment staff. She’s provided technical expertise and worked with stakeholders to advance scientific, environmental, and sustainability objectives for nearly 20 years.

Editor's Note: The views expressed here are intended to explain EPA policy. They do not change anyone's rights or obligations. You may share this post. However, please do not change the title or the content, or remove EPA’s identity as the author. If you do make substantive changes, please do not attribute the edited title or content to EPA or the author.

EPA's official web site is www.epa.gov. Some links on this page may redirect users from the EPA website to specific content on a non-EPA, third-party site. In doing so, EPA is directing you only to the specific content referenced at the time of publication, not to any other content that may appear on the same webpage or elsewhere on the third-party site, or be added at a later date.

EPA is providing this link for informational purposes only. EPA cannot attest to the accuracy of non-EPA information provided by any third-party sites or any other linked site. EPA does not endorse any non-government websites, companies, internet applications or any policies or information expressed therein.

Think About the Environment this Holiday Season: Holiday tips from EPA’s Regional Administrator

By Judith Enck

Holiday themed LED lights are a great compromise

Holiday themed LED lights are a great compromise

When I was a kid, growing up in Greene County New York, my beloved father won contests for the large number of lights that he put on our house. I would note that entire power plants had to run in order to keep the Enck family house illuminated, so I’m now doing my penance with LED lights. There really is no excuse to double your electric bill or blow your budget around the holidays, so here are my tips for a more environmentally friendly season.

  • Remember to support local businesses whenever possible
  • Consider a small live indoor tree or plant that can serve as a holiday tree to be decorated year after year.
  • If you opt for a real tree, be sure to compost it after the season is over.
  • Decorate with LED lights and colorful reusable ornaments that don’t require electricity such as (reusable) ribbons.
  • Reuse wrapping paper or use old comics to wrap gifts.
  • Try not to buy unnecessary consumer products. Give experiences instead like tickets to plays or concerts as a way to spend time together.
  • Hosting a big event? Remember to stick to reusable plates and glasses to cut down on unnecessary waste.
  • Plan ahead for meals and parties so you don’t buy more than you need.
  • More tips here.

Feel free to add your own suggestions in the comments section. Best wishes for a wonderful and sustainable holiday season and a very green new year!

This post was originally published to Greening the Apple during the 2011 holiday season.

About the author: Judith Enck is EPA’s Regional Administrator of and a native New Yorker who currently resides in Brooklyn.

Editor's Note: The views expressed here are intended to explain EPA policy. They do not change anyone's rights or obligations. You may share this post. However, please do not change the title or the content, or remove EPA’s identity as the author. If you do make substantive changes, please do not attribute the edited title or content to EPA or the author.

EPA's official web site is www.epa.gov. Some links on this page may redirect users from the EPA website to specific content on a non-EPA, third-party site. In doing so, EPA is directing you only to the specific content referenced at the time of publication, not to any other content that may appear on the same webpage or elsewhere on the third-party site, or be added at a later date.

EPA is providing this link for informational purposes only. EPA cannot attest to the accuracy of non-EPA information provided by any third-party sites or any other linked site. EPA does not endorse any non-government websites, companies, internet applications or any policies or information expressed therein.