Comments on: What a Farm Can Tell Us About The Chesapeake Bay http://blog.epa.gov/blog/2012/05/chesapeake-bay/ The EPA Blog Thu, 02 Jul 2015 12:58:31 +0000 hourly 1 http://wordpress.org/?v=4.2.1 By: Catherine http://blog.epa.gov/blog/2012/05/chesapeake-bay/#comment-27951 Thu, 01 May 2014 02:23:45 +0000 http://blog.epa.gov/blog/?p=14578#comment-27951 I am writing a report about how organic food not only benefits one’s health, but the environment, animal well-being, and the economy. The most influential part of the research for me was finding out how much it could help the environment. Specifically, all the chemicals put into conventional foods drains into bodies of water like the Chesapeake Bay, creating dead zones. Eating organic has many benefits and preventing these hazardous chemicals from effecting one’s body is reason enough, but also the environment, animal well-being, and the economy is a super plus.

]]>
By: how to grow tobacco at home http://blog.epa.gov/blog/2012/05/chesapeake-bay/#comment-27950 Wed, 23 May 2012 00:01:36 +0000 http://blog.epa.gov/blog/?p=14578#comment-27950 I grew up on a farm to and this program would be the best fit for me to help others.

]]>
By: Best Penny Stocks http://blog.epa.gov/blog/2012/05/chesapeake-bay/#comment-27949 Fri, 11 May 2012 20:26:44 +0000 http://blog.epa.gov/blog/?p=14578#comment-27949 I grew up on a farm. All of our animals where free range. I cannot tell you how happy I am that their is a program like this out there.

]]>
By: Melvin M. Lusterio http://blog.epa.gov/blog/2012/05/chesapeake-bay/#comment-27948 Thu, 10 May 2012 09:12:40 +0000 http://blog.epa.gov/blog/?p=14578#comment-27948 The Good Force be with you!

Your positive actions about making the Chesapeake Bay clean is highly commendable. Many thanks and keep up the good work!

Live forever and prosper!

]]>
By: michalina wasung http://blog.epa.gov/blog/2012/05/chesapeake-bay/#comment-27947 Wed, 09 May 2012 14:12:11 +0000 http://blog.epa.gov/blog/?p=14578#comment-27947 It would be more than wonderful if similar programs could be developed for both the Vermont and New York sides of Lake Champlain which has it’s own sets of problems and urban sprawl growing rapidly around Burlington. Perhaps the CHAMP MUSEUM could be a focal point or coordinator for this.
Michalina Wasung

]]>